• Language
    • Español
    • Català
    • English
    • Français
  • Company
  • Produce
    • Sausage
      • Extra gold sausage
      • Peasant's sausage
      • Tweaked sausage
    • Fuet espetec
      • Royal Espetec
      • Natural Espetec
    • Chorizo
      • Sweet and Spicy pork sausage
    • Cured head of loin
    • Pork loin
    • Craft reserve hams
      • Hand made Duroc Ham +24m
      • Hand made Reserve Ham +18m
    • Organic produce
  • News
  • Contact and location
  • Legal notice
  • Data protection policy
  • Cookies policy
J. Curós

972 69 30 01 ventas@jcuros.com

  • EN
    • Español
    • Català
    • English
    • Français
J. Curós
  • Company
  • Produce
    • Sausage
      • Extra gold sausage
      • Peasant's sausage
      • Tweaked sausage
    • Fuet espetec
      • Royal Espetec
      • Natural Espetec
    • Chorizo
      • Sweet and Spicy pork sausage
    • Cured head of loin
    • Pork loin
    • Craft reserve hams
      • Hand made Duroc Ham +24m
      • Hand made Reserve Ham +18m
    • Organic produce
  • News
  • Contact and location

Quality and traditional sausages

  • J. Curós, specialists in the elaboration of cured sausages since 1940.

    We make more than sixty varieties of cured sausages with quality raw materials and following a traditional process.

  • Sausage

  • Fuet espetec

  • Chorizo - Pork sausage

  • Cured head of loin

  • Pork loin

  • Craft ham

  • Organic produce
J. Curós

  • Embotit J. Curós - Keesbo

    C. Portal, 4

    17178 Les Preses

    972 69 30 01

    ventas at jcuros dot com

  • Legal notice
  • Data protection policy
  • Cookies policy