CUROS, S.L. is a family business dedicated to the elaboration of sausages and hams since 1940. For more than seventy-five years we have made our products following the traditional processes and methods of our expert butchers.
The characteristic flavour of our sausages originates from the ancient artisan traditions from the valleys of the Catalan Pyrenees, traditions that we have maintained throughout our many years of experience and that endow our products with an exceptional quality and flavour.
The team we have in our company is the basis and the key to our success. All our team is committed to the continuous improvement of our processes and the innovation of our product range.
Only under the premise of excellence in quality can we offer our customers these products of unparalleled appearance and taste.